Salt brined and hardwood smoked to produce a drier texture, mild in flavor. Sockeye Salmon in the fillet style. $18.95 lb.
Caught from deep cool Canadian lakes. Salt brined and smoked chunked style. Oily texture with the freshwater fish taste. $11.99 lb.
Family recipe, sure to please. Spread over your favorite cracker. One of our customer favorties. $6.25 ea.